The secret to why these toasts taste like perfection is the combination of prime quality toppings perfectly balanced on Italian baked Focaccia and the great people behind them.
Meet the creator of La toast avocado Bar- Lorenzo Sciandri a 27-year-old born into the Italian restaurant Industry. For the past 11 years, he has worked close to his Grandfather Chef Agostino Sciandri learning all the secrets of fine Italian dining and excellent customer service skills. Some Miami locals might remember the hip celebrity spot Ago Miami on Collins, that was Lorenzo’s first dip into the restaurant life where he started bussing tables. After relocating to Los Angeles and helping his Grandfather open numerous Italian eateries, Lorenzo once again came back to Miami to start a project on his own.